Peanut butter asafir
Peanut butter Asafir

Preparation time: 15 minutes
Difficulty level: Easy

  • 1 plate small kataif (one side cooked pancakes)
  • 1 Jar Goody chunky peanut butter
  • Arabic sweet syrup
  • Silvered pistachios

Servings: 6 people

How to Prepare:
  1. Fold each kataif in half, press edges of one side to seal.
  2. Fill each with 1 tsp peanut butter. Dip in pistachios.
  3. Drizzle with syrup before serving.
Other Information:

Cooking Tip: Arrange in circle, sealed sides in to resemble a flower.